Hypertriglyceridemia-induced pancreatitis is an uncommon form of acute pancreatitis caused by high levels of circulating triglycerides in the blood.
Hypertriglyceridemia-induced pancreatitis accounts for around 1-4% of cases of acute pancreatitis and is the third most common cause of pancreatitis after gallstones and alcohol 1. It is responsible for over half of pregnancy-related cases of acute pancreatitis 2.
Presence of the following may heighten suspicion for hypertriglyceridemia causing acute pancreatitis 3:
- poorly controlled diabetes
- personal history of hypertriglyceridemia
- familial hypertriglyceridemia
- personal history of pancreatitis
The presentation will be similar to other causes of acute pancreatitis, the cardinal feature being constant, intense abdominal pain which can radiate to the upper back or left shoulder. Peripheral signs of hypertriglyceridemia may be present such as xanthomata and xanthelasma 3.
The exact mechanism of how hypertriglyceridemia causes pancreatitis is unknown 3. One theory is that hyperviscosity of blood in the pancreatic capillaries caused by hypertriglyceridemia causes ischemia and injury to the pancreas 3. Generally the level of triglycerides must be significantly elevated to above 11 mmol/L (or 1,000 mg/dL) to be capable of causing pancreatitis.
Both primary and secondary causes of hypertriglyceridemia-induced pancreatitis exist 3:
- inherited defects in proteins involved in fat metabolism (e.g. lipoprotein lipase deficiency or apo C-II protein deficiency)
- poorly controlled diabetes (insulin resistance causes increased levels of triglycerides)
- drugs (e.g. estrogen)
- alcohol use
There are no specific findings in hypertriglyceridemia-induced pancreatitis, the main role of imaging is to exclude other causes of pancreatitis (e.g. gallstones) and investigate complications relating to pancreatitis. Hepatomegaly and steatosis may be present due to fatty infiltration 3.
Treatment and prognosis
Plasma apheresis or intravenous insulin (in the presence concurrent hyperglycemia) are often used in the treatment of hypertriglyceridemia-induced pancreatitis 3. Lipid-lowering therapy should also be commenced to lower the risk of future pancreatitis and cardiovascular disease 3.
- 1. Fortson MR, Freedman SN, Webster PD. Clinical assessment of hyperlipidemic pancreatitis. (1995) The American journal of gastroenterology. 90 (12): 2134-9. Pubmed
- 2. Chang CC, Hsieh YY, Tsai HD, Yang TC, Yeh LS, Hsu TY. Acute pancreatitis in pregnancy. (1998) Zhonghua yi xue za zhi = Chinese medical journal; Free China ed. 61 (2): 85-92. Pubmed
- 3. Wayne Tsuang, Udayakumar Navaneethan, Luis Ruiz, Joseph B Palascak, Andres Gelrud. Hypertriglyceridemic Pancreatitis: Presentation and Management. (2009) The American Journal of Gastroenterology. 104 (4): 984. doi:10.1038/ajg.2009.27