Body mass index

Last revised by Kieran Kusel on 30 May 2024

The body mass index (BMI) is a measure of body fat. It is defined as the weight of a subject in kilograms (kg) divided by the square of their height in meters (m) 1. The resultant quantity is measured in kg/m2.

Terminology

The World Health Organization (WHO) definitions for adults according to BMI 4:

  • underweight: BMI <18.5 kg/m2

  • normal weight: BMI 18.5-25 kg/m2

  • overweight (preobese): BMI 25-30 kg/m2

  • obesity: BMI ≥30 kg/m2

    • class I obesity: BMI 30-34.99 kg/m2

    • class II obesity: BMI 35-39.99 kg/m2

    • class III obesity: BMI ≥40 kg/m2

Limitations of body mass index

The use of the body mass index has clear limitations as a measure of body fat. It does not take into account age, gender, skeletal structure, lean body (muscle) mass or distribution of body fat 3. In view of this, the body mass index may give an erroneous impression of an individual's level of body fat.

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